Doula Bula
100
2019
- APPA (Association of Placenta Preparation Arts)
- Bloodborne Pathogens Training or Certification
- Food Handler's Card or Food Service HACCP
- Other
- Encapsulation: TCM Method
- Encapsulation: Raw Foods Method
- Encapsulation: Other Method
- Tincture or Essence
- Salve, Lotion or Body Butter
- Smoothies
- Cord Keepsake
- Prints
- Client's Home
- Specialist's Workspace
Hey, my name is Cristina. I am a triple-certified placenta specialist AND now certified in Covid safe placenta handling.
No matter who you are and what your birth experience is (or will be), you DESERVE to have your placenta encapsulated the way you want it. Each placenta is handled with love and care by me.
I follow strict OSHA and food safety guidelines as my top priority is your health and safety.
I offer a variety of services and add ons.
- Simple Encapsulation (raw prep)
- Traditional Encapsulation (steamed)
- Half/half
- Tinctures
- Salve
- Vegan capsules
- Placenta prints with added personalization
- and more...
View more at www.DoulaBula.com
You can also call - text - email me with additional questions.
Stanislaus County
San Joaquin County
up to 40 miles (additional fee added if outside the 40 miles)
Doula Bula
(209) 225-6870